Dinner
Nachos with Meat and Ranchitas Nacho Queso
Loaded nachos with seasoned ground beef, melted cheese, and all your favorite toppings on top of Ranchitas Nacho Queso.
25 min
Time
Advanced
Difficulty
5
Servings
- One tablespoon of oil
- Salt and pepper to taste
- One pound of ground beef
- 1 jar of sofrito (Creole seasoning base)
- 1/2 cup of water
- One cup of chopped tomato
- Half a cup of chopped red onion
- Half a cup of chopped cilantro
- Half a cup of mozzarella or cheddar cheese for melting
- 1 family-size bag of Ranchitas Nacho Queso
- Step 1: Season the meat with salt and pepper.
- Step 2: Place the tablespoon of oil in a skillet and cook the meat until well done.
- Step 3: Add the sofrito and stir well. Then add the water and cook gently until the meat is slightly saucy.
- Step 4: Mix the tomato, onion, and cilantro in a bol. Set aside.
- Step 5: Place the Ranchitas Nacho Queso as the base on the plate, then add a generous portion of the meat.
- Step 6: Sprinkle the cheese on top and microwave until melted.
- Step 7: Remove from microwave and add the tomato, onion, and cilantro mixture on top.
The secret is in
